Product description
Ingredients: boiled and freeze-dried: pork (22%); potatoes, cabbage, onions, carrots, beets, tomato paste, garlic, dill, parsley (74%); salt (4%).
| Net weight: | 50 g | with water: 350 g |
| NUTRITION FACTS | per 50 g | per 100 g |
| Calories (kKal): | 191,7 | 383,4 |
| Calories (kJ): | 802,1 | 1604,2 |
| Fats (g): | 4,15 | 8,3 |
| Saturated Fat (g): | 1,00 | 2,00 |
| Trans Fat (g): | 0 | 0 |
| Carbogydrate (g): | 26,62 | 53,24 |
| Dietary Fiber (g): | 2,03 | 4,06 |
| Sugars (g): | 8,91 | 17,82 |
| Protein (g): | 13,61 | 27,22 |
| Salt (g): | 1,45 | 3,29 |
Storage: Store in a cool dry place 1 (one) year – without an oxygen absorber, 3 (three) years – with an oxygen absorber.
Cooking: Tear this pouch open. Аdd 300 ml boiling water to bag. Stir and reseal. Hang out for 20 minutes. Open. Stir. Eat. Enjoy !
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